Delicious selections of satays, fish cakes, poh pia tord, prawn tempura, pla muek tord and stuffed chicken wings.

King prawns in rich hot and sour broth spiced with chilli, lemongrass, kaffir lime leaves, mushroom and lemon juice.

A traditional Thai green curry cooked in coconut milk with aubergine and bamboo shoots.

Special Thai style rice noodles with pork and prawns, egg, bean sprouts, spring onions and ground peanut.

A famous traditional Thai dish of marinated sirloin beef grilled over the charcoal with a separate spicy sauce.

Charcoal grill marinated meat ( a choice of chicken or beef) on bamboo skewers served with peanut sauce.

Deep fried fish cake with red curry paste, green beans, ground peanut and cucumber relish paste.

Deep fried pork ribs marinated with garlic and pepper.

Thai style Steamed dumplings with minced prawns and pork, golden fried garlic and topped with our special sauce.

Deep fried spring rolls with minced pork, vermicelli and mushrooms served with plum sauce.

Tender squid and broccoli dipped in batter served with sweet chilli sauce.

Crispy spice minced prawns on toast served with cucumber relish.

Deep fried prawns and mushroom served with plum sauce.

Deep fried boneless chicken wings stuffed with spicy minced chicken and herbs served with chilli sauce.

Delicious selections of satays, fish cakes, poh pia tord, prawn tempura, pla muek tord and stuffed chicken wings.

King prawns in rich hot and sour broth spiced with chilli, lemongrass, kaffir lime leaves, mushroom and lemon juice.

Similar to "Tom Yum Goong" but served with chicken.

A tasty hot and sour chicken with galangal, coconut, milk and lemon juice.

Spicy clear mixed seafood soup with chilli, lemongrass, kaffir lime leaves, mushroom and lemon juice.

Tender squid mixed with herbs in a spicy Thai style lemon dressing.

Clear noodles mixed with minced pork, shrimp and spring onions in a spicy lemon dressing.

Mixed seafood with Thai style herbs and spicy lemon dressing.

18 King prawns with lemongrass and onions in a spicy dressing.

Spicy minced chicken salad cooked in a wonderful variety flavours of fresh chilli, lime juice and mint leaves.

Sliced grilled tender beef mixed with cucumbers, tomatoes, spring onions and Thai style lemon dressing.

Shredded green papaya salad tossed with shrimp, cherry tomatoes, green beans, peanuts, fresh chilli and lime juice.

Sweet and sour chicken with tomatoes, spring onions, cucumber, red pepper, green peppers and pineapples.

Stir fried chicken with ginger, mushroom and spring onions.

Stir fried chicken with mixed chilli and fresh basil leaves.

Stir fried chicken with mixed herbs, garlic and peppers.

Stir fried chicken with cashew nuts, spring onions, red peppers, green peppers and mushrooms.

Sliced chicken stir fried with red curry paste, coconut milk and sliced lime leaves.

A tasty spring chicken marinated with herbs and spices grilled over the charcoal.

Stir fried pork with fresh ginger, spring onions, mushrooms and yellow bean sauce.

Stir fried pork with pressed chilli, onions and basil leaves.

Stir fried pork with mixed herbs, garlic and peppers.

Stir fried sweet and sour pork Thai style.

Sliced pork stir fried with a famous panang curry paste, coconut milk and lime leaves.

Stir fried beef cooked in vegetables and oyster sauce.

Stir fried beef with fresh chilli, basil leaves and green beans.

Stir fried beef with fresh chilli, onions and basil leaves.

Stir fried marinated beef, sesame seeds, red peppers, green peppers and pineapples.

Sliced beef stir fried with red curry paste, cococnut milk and topped with sliced lime leaves.

Deep fried crispy fish topped with mixed vegetables in a sweet and sour sauce.

Deep fried crispy fish topped with special chilli sauce.

Steamed fillet seabass topped with a tasty spicy lemon dressing.

Stir fried tender squid with mixed herbs, garlic and peppers.

Stir fried tender squid with fresh chilli, onions, red peppers, green peppers and basil leaves.

Stir fried king prawns with mixed herbs, garlic and peppers.

Stir fried king prawns with fresh chilli, onions, red peppers, green pepper sand basil leaves.

Stir fried king prawns with fresh ginger, red peppers, green peppers and yellow bean sauce.

Stir fried king prawns with tomato, cucumber, pineapple, red peppers and green peppers in a sweet and sour sauce.

Stir fried mixed seafood in a spicy sauce with flavours of lemongrass, kaffir lime leaves and Thai basil leaves.

A traditional Thai red curry cooked in coconut milk with aubergine and bamboo shoots.

A traditional Thai green curry cooked in coconut milk with aubergine and bamboo shoots.

A spicy jungle curry cooked with mixed vegetable, aubergine and bamboo shoots.

A spicy red curry cooked with coconut milk and pineapple.

Stewed beef slowly cooked in a mild and smooth massaman curry with potato, ground peanut and coconut milk.

Stew chicken cooked in a massaman curry with potato, ground peanut and coconut milk.

Stir fried mixed vegetables with Thai style sauce.

Deep fried bean curd top with fresh ginger, spring onions, soy sauce and coriander.

Stir fried broccoli with an oyster sauce.

Special Thai style rice noodles with pork and prawns, egg, bean sprouts, spring onions and ground peanut.

Special fried noodles with egg, vegetables and a choice of chicken, beef or pork in dark soy sauce.

Stir fried rice noodles with chilli, bamboo shoots and vegetables with a choice of chicken, beef or pork.

Plain fried egg noodles with bean sprouts and spring onions.

Special plain fried rice noodles Thai style with egg, bean sprout, spring onions and ground peanut.

Steamed rice.

Steamed coconut rice.

Fried rice with egg and peas.

Steamed sticky rice

House special fried rice with king prawns and tender squid.

Roast duck cooked in red curry, coconut milk, pineapple, tomatoes and grapes.

Roast duck sliced and topped with tasty Thai style chilli sauce and crispy basil leaves.

Roast duck stir fried in red curry paste, coconut milk and lime leaves.

Stir fried king prawns with asparagus.

Stir fried chicken with lemongrass, chilli and vegetables.

Stir fried marinated lamb with aubergine, chilli and cumin.

A famous traditional Thai dish of marinated sirloin beef grilled over the charcoal with a separate spicy sauce.

A delicious stir fried mixed seafood with chilli, aromatic ginger (krachai), pepper and holy basil leaves.

Fried fillet salmon with black pepper in a combination of red and green peppers, onions and coriander.

King prawns stir fried with green curry paste, coconut milk, eggplant, green beans, lime leaves and sweet basil.

A tender lamb stir fried in a combination of black pepper, red peppers, green peppers, onions and coriander.

Grilled king prawns specially cooked with an exotic tamarind sauce and coriander.

King prawns stir fried with spring onions, shredded ginger, mushrooms and red and green peppers in black bean sauce.

Tasty king prawns stir fried with a special Thai style mixed herb sauce.

Deep fried fresh bean curd with peanut sauce.

Deep fried vegetable spring rolls served with plum sauce.

Deep fried mixed vegetables in batter served with plum sauce.

Deep fried sweetcorn cake served with ground peanut and cucumber relish.

Mushroom soup cooked in rich hot and sour broth spiced with chilli, lemongrass, kaffir lime leaves and lemon juice.

Mushroom soup cooked in coconut milk with galangal, kaffir lime leaves and lemon juice.

Mixed vegetables cooked in red curry paste and coconut milk.

Deep fried bean curd stir fried with sweet and sour sauce.

Deep fried bean curd stir fried with chilli, onions, red peppers, green peppers and Thai basil leaves.

Stir fried mixed vegetables with cashew nuts.

Deep fried bean curd stir fried with ginger, red peppers, green peppers and spring onions.

Deep fried bean curd stir fried with vegetables, red and green peppers and cashew nuts.

Deep fried bean curd topped with panang curry, coconut milk and sliced lime leaves.

Special Thai style rice noodles with egg, beansprouts, spring onions and ground peanut.

Plain fried egg noodles with beansprouts and spring onions.

Stir fried rice noodles with egg and vegetables in a dark soy sauce.

Steamed coconut rice.

Steamed rice.

Steamed sticky rice